Ingredients

Cake

• 2 1/4 c all purpose flour
• 1 c sugar
• 1 c firm pack br. sugar
• 1 1/2 tsp baking soda
• 1 tsp salt
• 1 tsp cinnamon
• 2 cups shredded carrots
• 1/2 cup chop nuts
• 3/4 c cooking oil
• 3 eggs
• 1 tsp vanilla

Frosting

• 1/2 cup butter
• 1 tsp vanilla
• 8 oz cream cheese
• 1 lb powdered sugar

Directions

Comine in lg bowl. Beat 1 min low, 2 min medium. Grease and flour pan. Bake 45-50 min @ 350F. Frost when cool